Let's eat Mexican style

Let's try to cook fajitas. Fajitas is a plate from Mexico; it is grill meat served on a flour or corn tortilla. This plate is really easy and fast to cook, and you will be the queen or king of the fiesta! Fajitas are served with as many side sides as you want such as guacamole, pico de gallo, sour cream etc, just be creative.

Ingredients:

• 1 pound flank or round streak cut into thin (1/4 inch) strips


• 1/2 cup lime juice


• 1/4 cup white vinegar


• 1 each red and green bell pepper cut into long strips


• 1 large onion cut into rings


• 1 teaspoon black pepper


• 1 teaspoon cayenne


• 1 teaspoon salt


• 12 flour tortillas